Posts Tagged ‘Construction and Maintenance’

Post-2007 buyers overpricing homes

Current home sellers who purchased their home in 2007 or later are overpricing their homes by an average of 14.1 percent, according to analysis of for-sale listings on Zillow. By comparison, sellers who bought before 2002 price their homes about 11.6 percent over market value, and those who bought between 2002 and 2006 price their homes 9.3 percent above market value.
Zillow compared the asking price of 1 million for-sale homes with those homes’ previous purchase price, then factored in the change in the Zillow Home Value Index at the ZIP code level to determine that home’s current market value.
Zillow also surveyed homeowners who plan to sell their homes in the next four years. Those who purchased their home in 2007 or later are more likely to base their asking price on the original purchase price of their homes, with 17 percent saying the purchase price would be the primary factor in that decision, according to a survey.
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Inside the New American Home

By Jill Krasny, MainStreet
Apr 29, 2011
Provided by: National Association of Home Builders
Experts say the New American Home is small but smartly designed.
Photo: Dan Sandoval

While housing, and homebuilding in particular, have taken a massive hit due to the Great Recession, many housing experts do not expect this trend to continue long term as more unemployed Americans get back to work, empty-nesters begin to downsize or build their dream homes, and ‘boomerang kids’ who were “doubling-up,” or living with their extended family, decide to move out of Mom and Dad’s basement and strike out on their own.

According to the National Association of Home Builders, this “pent-up demand” for new homes is expected to increase only slightly in the coming months, but the new homes to enter the market will be tailor-made to fit Americans’ changing needs and desires in the post-recession years.

“What’s driving it all is affordability,” says John McIlwain, senior fellow for housing at the Urban Land Institute in Washington, D.C., who notes that high unemployment, credit and student loan debt, stricter mortgage rules and a surplus of foreclosed homes will likely continue to scare many first-time buyers from the housing market and keep new home construction relatively slow.

The McMansion home of pre-recession years is on the way out, but a quality home with “well-designed bones” that is relatively inexpensive to operate has become more desirable, says McIlwain.

MainStreet talked to homebuilding experts to learn more about some of the key features home shoppers can expect to find in the new American home this year. Read on to learn all about the modern-day dream home and what not to expect on your house-hunting adventures.

Utility & Value

Homebuilders will continue to scale back on luxury add-ons, which are becoming more of an afterthought, says McIlwain, as homebuyers opt for a more modest and functional home, rather than a McMansion with a Jacuzzi and a heated pool.

“People are looking for shelter and value,” says Stephen Mellman, director of economic services for the National Association of Home Builders in Washington, D.C. “Everyone has their own lifestyle and they want to find a home to enhance their lifestyle and make it more efficient.”

Also with affordability still a huge factor for homebuyers, buying a new home no longer entails “doing fancy things” just for the sake of making a boom era statement, nor does it mean sinking the greater chunk of your cash into a long-term investment, as “the likelihood that that house value will appreciate is extraordinarily remote,” notes McIlwain.

The most noteworthy trend this year is that homebuyers are beginning to see their home as an extension of their lifestyle, whether that means making a strategic move from the suburbs for a shorter commute, having more proximity to downtown hotspots or finding a way to downsize after the children have flown the coop.

“This is shelter,” Mellman agrees, “it isn’t just an investment to sell in a year; you’re going to live here and raise your kids here and that colors everything: how you design it and what you’ll enjoy.”

Fuss-Free Kitchens

Whether your lifestyle is fast-paced or decidedly more conservative, Americans are spending more time in the kitchen and less in the formal dining room, which is starting to disappear. The reasons behind this shift vary from more Americans deciding to cook their own dinner to save on the costs of eating out or our increasing dependence on a usable kitchen that can entertain family and friends. As a result, spacious, eat-in kitchens that open up to the common room are now a huge trend for homebuilders in 2011, and the dining room, once its own separate space, is now simply designated by a table and chandelier, as people “try to do more with less,” says Mellman.

Eating meals with a view of the kitchen is considered ‘in’.
Photo: Zillow

“You want an open kitchen because when you’re doing the cooking and entertaining, everybody gathers in the kitchen,” McIlwain says, noting Americans’ casual lifestyle and our ongoing obsession with food. “You don’t have a maid in the kitchen, but [when you’re cooking] you want to be part of the action. Cooking has become part of the whole entertainment process. And for couples, cooking together is a team sport, rather than an individual sport.”

But despite being the center of attention, the new American home’s kitchen doesn’t look quite as glamorous as it used to.

“The gourmet kitchen is on the way out,” says Mellman. “You don’t need eight burners” or a Vulcan stove, Mellman says. Americans post-recession are focused on standard appliances that they know they will use every day.

“A great stove, a fridge with an ice-maker and water filters, two sinks, a quiet wash dishwasher, or the equivalent—it doesn’t have to be commercial kitchen grade, but a decent quality kitchen that’s easy to move around in, and therefore cook in, with plenty of counter space and that’s easy to hang out in” is where the homebuilding trend is going, McIlwain says.

To save on kitchen construction costs, Dan Sandoval, a homebuilder with Republic Homebuilders in Fredericksburg, Va., says homebuyers are also forgoing traditionally pricey granite countertops for standard laminate countertops.

“Five years ago, they wouldn’t have sold, but now they’re OK,” he says of the materials. “It’s nice-looking, but very affordable,” unlike the dining room, which buyers now consider “wasted space” and an unattractive feature, says Sandoval.

“What I hear from customers is that they just don’t use it,” he says. “They don’t eat in there every Sunday, like their parents used to do. That’s not their lifestyle.”

Smaller Square Footage

It isn’t your imagination—the new American homes are actually getting smaller, according to a National Association of Home Builders’ report, The New Home in 2015.

In it, the NAHB found that the average size of single-family homes completed in 2009 dropped to 2,438 square feet, and in the first half of 2010, the average size of new homes completed continued its slide, dropping to 2,378 square feet.

What’s more, according to the NAHB study, bedrooms and baths have also downsized as well, as the share of single-family homes with four bedrooms or more has declined for three consecutive years, from 39% in 2005 and 2006 to 35% in the first half of 2010, and most new homes completed in 2008 and 2009 had either 2 or 2.5 baths (68%).

The Great Room living space resonates more than ever.
Photo: Zillow

So what’s the story behind all these shrinking homes? “New homes that are being built by and large are tending to be smaller because that makes them more affordable,” explains McIlwain, who adds that “even the very wealthy will buy a home much smaller than they could afford,” just to cut back on living costs or perhaps to funnel their money into retirement savings and other mid-life goals.

As a result, certain rooms, like the formal dining room and traditional living room, are becoming extinct species or taking new forms in the combination spaces that are beginning to crop up, such as the eat-in kitchen and dining area, or the second or third bedroom, which has begun to do double-duty as a home office, McIlwain says. “Whether they’re working at home or having a room to keep personal information, such as taxes, an in-home office is more to take care of personal matters,” adds Sandoval.

Meanwhile, Mellman says stairways are moving from their traditional post in the front of the house, or entrance/foyer, to the back and the side, in yet another effort by homebuilders to curtail construction costs and provide more room.

Energy-Efficient Materials

EnergyStar homes have become the gold standard, but homebuyers remain hesitant to splurge on solar roofs or eco-friendly siding, says Mellman.

“Some of my customers inquire about those systems, but they don’t see the return on it,” Sandoval explains about pricey green add-ons. “It’s too costly at this time. Unfortunately, a lot of our customers have lost a lot of their retirement in the stock market, and they’re just trying to get a basic house to last them in their retirement. They would love to have those sorts of things, but they have to think of the costs.”

Tax breaks also play a role, and the lack of them in Virginia makes them even less appealing for prospective homebuyers, says Sandoval. Adds Mellman: “People want to have a green home and incorporate those features, but to a certain extent they’re not going to stretch themselves to get those things. Also, appraisers weren’t including those things for awhile, so a home would sell for less than its actual value and the cost of construction.”

Still, energy-efficiency has become a mainstay for empty-nesters looking to cut down the costs of heating and cooling a home, while other amenities, like EnergyStar windows, are becoming more commonplace and widely embraced.

“Green is no longer an amenity,” says McIlwain. “EnergyStar, EnergyStar windows, very efficient HVAC systems, siding to take advantage of solar power—those are the homes that are selling and they’re becoming the standard. They’re materials you’ve got be attuned to.”

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Construction spending declines 2.5 percent in December

Construction spending during December declined 2.5 percent to a seasonally adjusted annual rate of $787.9 billion compared with November’s estimate of $807.8 billion, the U.S. Census Bureau and the Dept. of Commerce reported yesterday.  The December figure is 6.4 percent below the December 2009 estimate of $841.8 billion. The value of construction in 2010 was $814.2 billion, 10.3 percent below the $907.8 billion spent in 2009.

Residential construction was at a seasonally adjusted annual rate of $226.4 billion in December, 4.1 percent below the revised November estimate of $236.1 billion. Residential construction in 2010 was $241.4 billion, 1.7 percent below the 2009 figure of $245.6 billion.

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On the House: Check the warranty on your roof

By James and Morris Carey, Contra Costa Times correspondents

Posted: 08/06/2010 02:00:00 PM PDT

Updated: 08/06/2010 03:40:57 PM PDT

 

Recently a listener called our radio program to complain that the warranty on his roof was not being honored by the manufacturer.

The caller said that the damaged area covered his entire roof, about 2,700 square feet. The composition roof shingles were cracking horizontally and vertically. He said that the roof covering manufacturer had first offered him $500 to repair his roof. The caller was angry because he was told that the whole roof would have to be replaced at a cost of more than $4,000.

He told us that he complained to the roofing manufacturer who eventually agreed to provide the roofing material to replace the roof, and $1,400 in cash to cover some of the installation costs.

“I think they are crooks,” he said. “First, they wanted to give me $500 for a roof that will cost $4,000 to replace. Now they want to give me more, but it isn’t enough to do the replacement.”

We asked the caller to send copies of his correspondence with the roofing company, photos of the damage and a copy of the original warranty.

What we discovered was a surprise. When the roofing company offered $500, they were doing so in strict accordance with their written warranty. And legally, the company was not obligated to do any more than that.

The caller thought he was buying a roof covering with a 20-year warranty. What he didn’t realize was that it was a prorated warranty and that full replacement was good only during the first year.

After that, the manufacturer’s prorated warranty covered material replacement only, with no removal of the bad material and no labor for the installation of the new.Based on this, we started checking and made a stunning discovery: Manufacturer’s warranties for composition roof covering material are somewhat useless after one year regardless of whether they claim 20-, 30-, 40- or even 50-year coverage.

California has a “hidden defect” law that could be used to get satisfaction from a manufacturer who sells a faulty product, no matter what the warranty states. If you’re having a warranty problem, check to see if your state has legislated an act for your protection against “junk bond”-type warranties.

California consumers can check with the Contractor’s State License Board. States that don’t have contractor’s license agencies often manage these laws through their department of industrial relations.

In any case, it might be wise to also demand removal and replacement labor for at least five years from the contractor. Get this in writing before you sign on the dotted line. More often than not, the contractor does not want to be a part of any such guarantee. They love handing you the manufacturer’s warranty and no other. Be sure to differentiate between the product warranty and the installer’s warranty. They are completely different.

If a warranty is an important part of your consideration of the purchase of a product, read it thoroughly before you sign. As our caller discovered, a 20-year warranty on a $4,000 roof could be as small as $500 by the fifth year.

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Consumers Want Digitally Tricked-Out Kitchens

 

A new study reveals home owners want their kitchen, not the home office or the game room, to be the digital nerve center of the home, as well as a social hub.

The finding was discovered after the Internet Home Alliance commissioned research and consulting firm Zanthus to determine how home owners wanted to customize their kitchens.

The pollster put a host of questions to 602 home owners responsible for making household purchasing decisions about kitchen appliances and consumer electronics and the answers surprised the alliance.

“While we expected to learn that the kitchen continues to serve as the hub of the home, we were surprised to find that bigger kitchens aren’t necessarily a priority for most U.S. homeowners,” said Tim Woods, vice president of the alliance.

“For example, we thought that a desk or workstation would be a popular addition but, in fact, most homeowners told us that a computer on a counter worked just as well. Eighty-two percent of our respondents told us that they had no interest in creating a separate space to do work assignments in the kitchen, though they did suggest that a more innovative kitchen design that freed up counter space would be useful,” he said.

The alliance is a consortium of Continental Automated Buildings Association members (including Hewlett Packard, Intel, Microsoft and the National Association of Home Builders) who comprise a network of companies engaged in advancing the connected home space. It will release the full study during the 2007 Kitchen/Bath Industry Show & Conference (KBIS) in Las Vegas, May 7-10, where the alliance will display an “Ideal Digital Kitchen” model created based on the survey results.

Preliminary findings reveal the ideal digital kitchen includes:

  • A digital calendar. The primary kitchen user, typically is also the primary schedule keeper and preferred a digital calendar over 22 other concepts. The calendar should be on a large screen used to add appointments and post notes all household members can access in the kitchen or remotely via the Internet. 
  • A recipe projection system. Lose those food-stained recipe cards and books. Eighty percent of those surveyed want some sort of wireless, voice-activated recipe projection system that would display recipes onto a kitchen surface. 
  • An energy monitor and control. Home owners want to monitor energy consumption by room and appliance to chart peak energy usage times, to diagnose areas of wasted energy, and to calculate energy costs. 
  • A home control station. Perhaps the appointment screen could also double as a monitor for the HVAC and security systems. Home owners requested a screen where they can view the temperature inside and outside of their home, adjust the thermostat on a touch pad and view live video of both the front and back of their house. 
  • A universal charging station. What better place than the social kitchen to juice up cell phones, personal digital assistants, iPods and the like. One-third of households reported that they currently keep their cell phones on the kitchen counter and one-half said they keep their phone chargers there as well. 
  • Wireless Internet access. Twenty-nine percent of all homeowners and 43 percent of those remodeling their homes want the Internet served up in the kitchen for Web surfing and email but not for offline applications.The survey also revealed what could be a changing trend in how the kitchen is used.
  • The kitchen is a control center, more than an entertainment center. The vast majority of home owners, 85 percent, said they don’t see themselves watching videos or movies in the kitchen.”That’s likely because those are activities that need time and attention, two things in short supply when making dinner,” the alliance reported.

    Likewise, video games have no place in the kitchen for 93 percent of those polled. Most say just stick to a television and wireless broadband.

  • Most parents, 59 percent, would rather kids not do home work in the kitchen. However, 48 percent said their kids do crack the books while the household chef is cracking eggs.Likewise, 69 percent would prefer their kids not do arts and crafts in the kitchen, while 43 percent allow their kids to get creative on paper in the kitchen.

    Written by Broderick Perkins

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